Meet our new product. Nutritional and convenient, only 100 calories per serving.
Our Story
Learn more about how and why we started our company.
Our Products
See what's different about our line of health food products.
New snacks on sale now for a limited time! Use code NEW for 15% off.
Follow along with us as we read Soil Science for Gardeners by Robert Pavlis. This powerpoint includes our team's key takeaways from the book.
Dr. Kevin OngProfessor and Associate Department Head Plant Pathology and MicrobiologyDirector - TX Plant Disease Diagnostic Lab
Read about protecting your landscapes and horticultural crops from frosts and freezes. This is by Monte Nesbitt and Robert “Skip” Richter.
Mike Hugg is the reason that ColorStar exists. Back in 1986, Dean was making and selling turf fertilizer to Mike, who was the maintenance director for a large development in Houston. Mike had won more national awards in landscaping than anybody else.One day, Mike called Dean up and asked him to make some fertilizer for his pansies. Dean met with Mike to get his ideas on what to include in the fertilizer. Mike said "It needs to be a 19-13-6". After that, Dean went to his office and had a sales meeting with his entire staff (which was.....just Dean). He sat down with his calculator and his ingredient list andcame up with a formula.Dean delivered two tons of 19-13-6 to Mike to put on his pansies on Gessner Road in Houston. Within a month, Dean started getting phone calls from landscapers all over Houston. Their question was, "What did you make for Mike Hugg and his pansies?". Dean told them "19-13-6". They all wanted him to make some for them.It wasn't until two years later that our salesperson at the time, Jay Cannon, started calling it ColorStar. Dean hated the name, but went with it anyway since he had already been making NutriStar Tree and Shrub for about a year.The rest, they say, is history. We have not changed the formula from that first batch.